Lamb Cutlets with Spicy Yogurt Sauce

Name: Lamb Cutlets with Spicy Yogurt Sauce
Cuisine: American
Ingredients: 6 Lamb cutlets; 1 onion; 2 tbsp Mixed Spice; 1 Grounded Black Pepper; 1 Paprika; 1 Garlic Salt; 3 tbsp Cider Vinegar; 1 cup yogurt; 1 tsp Tumeric; 1 tsp Chili flakes; 1/2 Onion (minced)

dauddor00 @cook_3238883

Lamb Cutlets with Spicy Yogurt Sauce

dauddor00 @cook_3238883

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Ingredients

Marinade
6Lamb cutlets
1onion
2 tbspMixed Spice
1Grounded Black Pepper
1Paprika
1Garlic Salt
3 tbspCider Vinegar
Spicy Yogurt Sauce
1 cupyogurt
1 tspTumeric
1 tspChili flakes
1/2Onion (minced)

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Steps

1

Marinade the meat in the fridge for best result, overnight.
2

Heat your grill. If using pan-grill, add a bit of oil to your pan and grill the meat.
3

Flip over and grill the other side.
4

Once your meat is cooked, dish up.
5

For the yogurt sauce; heat a bit of oil on a pan, add mince onions and let it browned. Add tumeric and mix well. In goes the yogurt, mix again and finally, add the chilli flakes.
6

Serve the lamb cutlets with yogurt sauce