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Mexican rice
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A picture of Mexican rice.

Mexican rice

woodall3kds
woodall3kds @cook_3967774
Jacksonville, Arkansas

My dad made this when I was younger. Is still my family's favorite today.

My dad made this when I was younger. Is still my family's favorite today.

Read more

Mexican rice

woodall3kds
woodall3kds @cook_3967774
Jacksonville, Arkansas

My dad made this when I was younger. Is still my family's favorite today.

My dad made this when I was younger. Is still my family's favorite today.

Read more
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Ingredients

40 mins
6 servings
  • for Mexican rice
  • 2 lbground beef
  • 1 packageschilli seasoning
  • 1 cantomato sauce
  • 1 canchicken broth
  • 2 cupminute rice
  • 1 mediumgreen bell pepper
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Steps

40 mins
  1. 1

    cook ground beef in skillet until brown, drain grease

  2. 2

    put meat back in skillet and add tomato sauce, chicken broth and chilli seasoning

  3. 3

    then add green bell pepper chopped and cook on med. heat for about 5 minutes stirring after

  4. 4

    then take pan off heat add 2 cups minute rice, stir then cover pan and let sit 5 minutes then stir and serve

  5. 5

    can put on lettuce and add chopped tomatos and chips for dipping.

  6. 6

    we add Velveeta cheese and melt in microwave after we put in our bowls.have picky eaters so everyone does there's different.

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woodall3kds
woodall3kds @cook_3967774
on July 17, 2013 22:25
Jacksonville, Arkansas

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Keywords

Rice Tomato Sauce Sweet Green Pepper Chicken Ground Beef

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