S'mores Cookies

Name: S'mores Cookies
Total time: 600 s
Yield: 36 servings
Cuisine: American
Ingredients: 1 cup Butter; 1/2 cup Sugar; 2 Eggs; 2 tsp Vanilla Extract; 1 dash Salt; 1 tsp Baking Soda; 1 tsp Baking Powder; 2 3/4 cup Flour; 1 bunch Chocolate chunks; 1 1/2 cup Golden Graham's; 1 bunch Mini marshmallows; 2 as needed Hershey's Bars; 1 1/2 cup Brown Sugar

Khadijah Bruce @cook_3148185

S'mores Cookies

Khadijah Bruce @cook_3148185

Saved

Ingredients

10 mins

36 servings

1 cupButter
1/2 cupSugar
2Eggs
2 tspVanilla Extract
1 dashSalt
1 tspBaking Soda
1 tspBaking Powder
2 3/4 cupFlour
1 bunchChocolate chunks
1 1/2 cupGolden Graham's
1 bunchMini marshmallows
2as needed Hershey's Bars
1 1/2 cupBrown Sugar

Saved

Steps

10 mins

1

Cream together butter and both sugars on medium speed for 3 minutes.
2

Pre heat oven to 350
3

Add eggs and vanilla and continue to mix an additional 2 minutes.
4

Add salt, baking soda, baking powder, and flour and mix until just blended.
5

Fold in chocolate chunks, marshmallows, and Golden Graham's.
6

Drop by rounded spoonfuls onto baking sheet lines with parchment paper.
7

Bake for 14 minutes or until golden brown.
8

If desired add Hershey bar pieces and additional marshmallows for garnish immediately after removing cookies from oven. (If you mix the candy bat pieces in before baking they melt)