A picture of Honey Mustard Chicken.

Honey Mustard Chicken

Tom @TommyBoyCooks

Honey Mustard Chicken

Tom @TommyBoyCooks

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Ingredients

1 hour

1 stickbutter
small small salt and butter
1/2 cuphoney
1/4 cupdijon mustard
3 lbchicken pieces (Thighs, legs, etc)
Tinfoil

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Steps

1 hour

1

Melt the butter and set the oven to 350°F.
2

Sprinkle some salt and pepper on chicken in pan with tinfowl under it.
3

Add half a cup of honey and a quarter cup of dijon mustard to the butter in a bowl. Mix.
4

Pour sauce over chicken and place in oven for an hour and 15 minutes (Or until golden brown). Baste with pan juices every 15 minutes.

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Cooksnaps

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Tom @TommyBoyCooks

on February 06, 2015 01:38

Earth 🌎

I like food, and I am great at cooking it. It seems to run in the family...

Comments

Keywords

Mustard Honey Dijon Thigh Butter Chicken

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