Orak-arik Tofu
sometimes we do not know what is good and we avoid.
Steps
- 1
Soak kembang tahu into hot water mixed with salt for 15 minutes
- 2
Cut tofu into slices
- 3
Beat the eggs in the large bowl. Add salt, black and white peppers, tofu and mixed it well
- 4
Cut smoked beef into slices
- 5
Preheat a skillet with olive oil
- 6
Put the garlic and fried until smell nice
- 7
Put the slices of smoked beef, cook until browned
- 8
Cut kembang tahu into slices
- 9
Add the eggs mixtured and frozen veggies, scramble it
- 10
Add some salt, thyme, and peppers
- 11
Put pete and kembang tahu in the same time
Keywords
Similar Recipes
More Recipes
-

Mukti Sahay
-

Arezu
-

Lakshmi Sridharan Ph D
-

Surekha Dongargaonkar
-

Hafsat Abdullahi
-

Sudipa Gope
-

Grilled Chicken Salad with Feta
Xavier Seror
-

Salad with Boiled Beef and Pickled Honey Mushrooms
ALEX xx ✈🇬🇧🇱🇹
-

Pinkblanket's Kitchen
-

Archana Agrawal
-

rottentreats
-

skunkmonkey101
-

klmartin37
-

JENNIFER
-

gueslyne.menard
-

LupeRdgz -

Manjari Chowdhury
-

Zachary Weekes
-

Celeste
-

rottentreats
-

michael.drewry1
-

LupeRdgz -

Cookpad Greece
-

cookpad.japan
https://cookpad.wasmer.app/us/recipes/419686







Comments