Palkh ko choti choti kat le

Onion,potato ko bhi chota chota kat le

Green chilli katker sabut dhniya hai use dardara mixer m grind kar le

Palkh,besan,green chilli, red chilli,onion, potato, dhaniya,wheat flour,salt

Sab ko mix karke dough ready kar lijiye

Ek kadai m oil garam kar ke dipfry kijiye

Jab pkode fry ho jay tab thanda hone de

Thanda hone ke baad pakode ke chote chote piece karke phir se dipfry kar lejiye

Crispy pkode jab ban jay tab us per chat masala dal kar garam garam serve karein