
Steps
- 1
collect roasted chicken's dripping & separate its oil layer using spoon
- 2
add equal amount of plain flour into the separated oil layer, over stove on a medium high flame
- 3
continuous mixing for about 3-4 minutes till cooked & well mixed
- 4
add 1 wineglass of red wine or white wine & mix for few minutes
- 5
add 1 liter of combined beef & chicken broth
- 6
mix well until you get the desired gravy texture
Similar Recipes
More Recipes
-

Bianca Mwale
-

Bianca Mwale
-

Light Fluffy Chocolate Sponge Cake
Bianca Mwale
-

Fauziyya Only Delish Brands
-

Plantain pudding with fish sauce
Irenimofe💕✨
-

Archana Agrawal
-

Ayam penyet (Indonesian Fried Chicken)
Francesco
-

Angel
-

Lyii G
-

skunkmonkey101
-

chicken bok choy courtesy of my aunt.
n3mofish23
-

Tina Martinez
-

preese -

preese -

preese -

Raveen Panday
-

preese -

Cepheid
-

cathydosborne
-

mommie_meg
-

Nicole -

bunnysue
https://cookpad.wasmer.app/us/recipes/425693









Comments