Indonesian Traditional Steamed Cake
nice
Steps
- 1
Preheat steaming kettle with the big fire
- 2
Pour all ingredients into a big bowl then mix by mixer during 10 minutes(note: have to be mixed precisely 10 minutes)
- 3
pour the dough into small paper cup until full
- 4
Steam it during 20 minute with the big fire (note: never open the kettle's cover during cake cooked)
- 5
After 20 minute, open the kettle's cover and see the cake. If you're lucky, there will be a big surprise that happened.
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