A picture of White Russian Cupcakes.

White Russian Cupcakes

Natasha Arritt @cook_3893705

White Russian Cupcakes

Natasha Arritt @cook_3893705

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Ingredients

2 3/4 cupFlour
3 1/2 tspBaking Powder
1/2 tspSalt
4Egg whites
1/2 tspCream of Tartar
1 1/2 cupSugar
3/4 cupSoftened Butter
1/4 cupMilk
1/4 cupVodka
1/2 cupKahlua
1 tspVanilla
Frosting
1 cupSoftened Butter
2 1/2 cupPowdered Sugar
1/4 tspSalt
1 tbspVanilla Extract
1 tbspKahlua

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Steps

1

Mix flour, baking powder and salt
2

Beat egg whites until foamy with cream of tartar
3

Mix butter and sugar in separate bowl
4

Blend egg into bowl with sugar and butter
5

Combine milk, kahlua and vodka and set aside
6

Add dry ingredients with milk mixture slowly
7

Add vanilla
8

Bake at 350 for 20 min
9

Combine frosting ingredients

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Cooksnaps

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Natasha Arritt @cook_3893705

on September 02, 2014 17:48

Ames, Iowa

Comments

Keywords

Cupcake Egg White Kahlua Vodka Butter

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