Steps
- 1
Milk ko boil karne ke liye gas par rakhe.
- 2
Kesar ko garam doodh main soak ke de.
- 3
Rice flour main 1cup water mix kar without lumps batter bana le.
- 4
Milk boil ho jaye toh sugar and rice batter mix ke continusely chalate hue thick kar gas off ke de.
- 5
Cool ho jaye toh kesar and cardamom powder mix kar small 2 bowl main dal ke upper se chirongi and chopped pista garnish ke fridge main rakhe.
- 6
Cool ho jaye toh enjoy karein.
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