
Steps
- 1
Combine all ingredients except corn starch into medium sized pot and heat on medium/high
- 2
Stir constantly until sauce starts to bubble
- 3
Mix corn starch with a little cold water and add
- 4
Stir until sauce begins to thicken (about a minute)
- 5
Remove from heat
- 6
Toss with chicken, add to rice, etc..
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