Marinara Sauce Quick And Easy
Bryon Johnson @cook_3149124
Open in Cookpad AppSteps
- 1
Over medium heat, cook garlic in 3 Tbsp of EVOO until golden brown
- 2
Add tomatoes ( with juice from can) and generous pinch of salt and pepper
- 3
Cook until thick (about 10 minutes) and is no longer watery in consistency
- 4
Add 3 more Tbsp of EVOO, turn to high heat
- 5
Crush tomatoes with the back of cooking spoon
- 6
Cook until oil turns red. This will tell you when the sauce is done
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https://cookpad.wasmer.app/us/recipes/438027
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