Paneer kalegi

#TasteofIndia... 19-2-2018 it's a self experiment paneer is converted to kalegi. Boil the paneer for tea bag ,water,oil,degi mirch low flame.
In punjabi thali menu i have represent paneer kalegi,raita,2colour rice,kheer,moong dal,chicken
Paneer kalegi
#TasteofIndia... 19-2-2018 it's a self experiment paneer is converted to kalegi. Boil the paneer for tea bag ,water,oil,degi mirch low flame.
In punjabi thali menu i have represent paneer kalegi,raita,2colour rice,kheer,moong dal,chicken
Steps
- 1
Take a utensil to add water,degi mirch and tea bag and boil it. And add paneer for triangle shape. And add paneer and boil it for low flame. Paneer is change for sticke and kalegi type. And water is through.
- 2
Take a woke. To add oil and cumin seed and add tomato onion gingergarlic paste and saute and ready the masala and add any ingredients.
- 3
Lastly add paneer kalegi. And water for few drops. And cook it.
- 4
Garnish for cream. And coriander.
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