Jam tarts
inspired by author here on cookpad just baked and enjoy
Steps
- 1
Mix margarine and sugar dissolve then add eggs and vanilla essence
- 2
Add flour and baking powder then take kota of the dough put in a bowl and pour coconut mix and refrigerate
- 3
Then put the remaining dough on a greased pan and press it all over the pan then spread it with jam and sprinkle with cinnamon
- 4
Take out the refrigerate dough and grate it over the cinnamon and bake
- 5
When baked let it cool and slice
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