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Fried Cempedak
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A picture of Fried Cempedak.

Fried Cempedak

Irma Susanti
Irma Susanti @cook_10055797
Jakarta, Indonesia

It's cempedak fruit season. Trying to cook this fruit as snack to drink with coffee or tea. Turns out to be one of favorite fry snack.

It's cempedak fruit season. Trying to cook this fruit as snack to drink with coffee or tea. Turns out to be one of favorite fry snack.

Read more

Fried Cempedak

Irma Susanti
Irma Susanti @cook_10055797
Jakarta, Indonesia

It's cempedak fruit season. Trying to cook this fruit as snack to drink with coffee or tea. Turns out to be one of favorite fry snack.

It's cempedak fruit season. Trying to cook this fruit as snack to drink with coffee or tea. Turns out to be one of favorite fry snack.

Read more
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Ingredients

8 portion
  • 1small cempedak fruit
  • 1/4 cupflour
  • 1/8 cupwhite rice flour
  • 1/2 tspsalt
  • 1/2 tspsugar
  • Water
  • Vegetable oil to fry
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Steps

  1. 1

    Peel off Cempedak fruit. Leave the seed inside the fruit.

  2. 2

    Mix together all ingredients.

  3. 3

    Deep fry the fruit

  4. 4

    Use low-heat temperature until teh fruit and seed inside turning golden brown and cooked

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Irma Susanti
Irma Susanti @cook_10055797
on February 24, 2018 22:20
Jakarta, Indonesia

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Keywords

Vege White Rice

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