Steps
- 1
Ek bowl m atta or besan m salt or ghee mix kar ke dough ready karein.
- 2
Ab dusare bowl m veggies or masale mix karein.
- 3
Atte ki loe bnakr 1 tsp filling bhre. Paratha ki shape m bele.
- 4
Tawa garam karein or paranthe ko oil lagakar dono side se sek le.
- 5
Curd, butter or ghee ke sath serve karein.
- 6
Thanks to all.
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