White Sauce Pasta

Name: White Sauce Pasta
Cuisine: Indian
Ingredients: 1 Cup Penne Pasta Boiled; 2 TBSP Refined Flour; 2 Large Cup Milk; 1 Capsicum chopped; 1 Red Bell Pepper Chopped; 1 Yellow Bell Pepper Chopped; 6-8 Garlic Chopped; as per taste Oregano; as per taste Chilli Flakes; as per taste Black pepper powder; as per taste Salt; as needed Cheese optional

Swati Karanwal @cook_11884621

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Swati Karanwal @cook_11884621

https://youtu.be/c2gm6mXzB8c

Please like and subscribe my channel fo more Recipes
https://youtu.be/c2gm6mXzB8c

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Ingredients

1 CupPenne Pasta Boiled
2 TBSPRefined Flour
2Large Cup Milk
1Capsicum chopped
1Red Bell Pepper Chopped
1Yellow Bell Pepper Chopped
6-8Garlic Chopped
as per tasteOregano
as per tasteChilli Flakes
as per tasteBlack pepper powder
as per tasteSalt
as neededCheese optional

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Steps

1

Boil water and add pasta to it followed by salt and 1 tsp oil. Strain it and keep it aside
2

Add 2TBSP oil in a pan. Heat it and add chopped garlic to it, cook it until translucent. Add all the veggies in it followed by oregano, salt, chilli flakes and black pepper powder.(Make sure the veggies are not overcooked and still crunchy). Keep it aside
3

Take oil in a Pan add refined flour in it. Cook it for 2 mins and then add Milk to it. stir it continuously, So that there will be no lumps.
4

Once it is thick add another cup of milk. Stir it until it reaches to the sauce consistency. Then add oregano, chilli flakes, black pepper powder, cheese and salt to it.
5

Now add the veggies and boiled pasta in it. Give it a stir.
6

Pasta is ready. Serve with bread.