Healthy Banana Pancakes

Name: Healthy Banana Pancakes
Total time: 600 s
Yield: 3 servings
Cuisine: American
Ingredients: 1/4 cup cake flour; 1/2 cup banana, (1) ripe mashed; 1 large egg yolk; 3 large egg whites; 1/4 tsp salt; 1 can cooking spray; 1/2 cup low-fat vanilla yogurt; 1/4 tsp baking soda

Jacqueline @jaklynmela7

Vacaville, California

Craving some pancakes but I wanted something healthy. So I came up with this. It turned out pretty good for healthy!

Jacqueline @jaklynmela7

Vacaville, California

Craving some pancakes but I wanted something healthy. So I came up with this. It turned out pretty good for healthy!

Saved

Ingredients

10 mins

3 servings

1/4 cupcake flour
1/2 cupbanana, (1) ripe mashed
1 largeegg yolk
3 largeegg whites
1/4 tspsalt
1 cancooking spray
1/2 cuplow-fat vanilla yogurt
1/4 tspbaking soda

Saved

Steps

10 mins

1

Whisk together bananas, cake flour, yogurt, baking powder, and flour.
2

Whisk egg whites with salt; fold into the banana mixture.
3

Heat a large nonstick skillet coated with cooking spray over medium heat.
4

Spoon in 1/3 cup batter for each pancake.
5

Flip when tops are covered with bubbles and edges are slightly browned (about 2 minutes per side).
6

Drizzle with syrup or honey. Enjoy!