Sweet and Sour Pork

Name: Sweet and Sour Pork
Cuisine: American
Ingredients: 1 piece pork loin; 1/2 onion; 1 bell pepper; 3 tablespoons ketchup; 3 tablespoons sugar; 3 tablespoons white vinegar; as needed sweet potato starch,; For marinating:; 1 egg; 1 little soy sauce

布丁愛美食🍡🍨🍳 @cook_6824682

台中市

Sweet and sour dishes are very popular~ The tangy and sweet flavor makes it irresistible. I use pork loin for its tenderness. The sweet and sour sauce ratio is 1:1:1 (ketchup, sugar, vinegar).

布丁愛美食🍡🍨🍳 @cook_6824682

台中市

Sweet and sour dishes are very popular~ The tangy and sweet flavor makes it irresistible. I use pork loin for its tenderness. The sweet and sour sauce ratio is 1:1:1 (ketchup, sugar, vinegar).

Saved

Ingredients

1 piecepork loin
1/2onion
1bell pepper
3 tablespoonsketchup
3 tablespoonssugar
3 tablespoonswhite vinegar
as neededsweet potato starch,
For marinating:
1egg
1little soy sauce

Saved

Steps

1

Ask the butcher to cut the pork into bite-sized pieces. Marinate with soy sauce and egg.
2

Cut the onion and bell pepper into chunks and set aside.
3

Place sweet potato starch in a deep dish.
4

Prepare the sauce in advance.
5

Coat the pork pieces in sweet potato starch and fry until crispy.
6

Set the fried pork pieces aside.
7

Stir-fry the onion and bell pepper in the oil until fragrant.
8

Add the pork pieces and pour in the ketchup sauce, mixing well.
9

Serve on a plate.