Shahi besan sabzi

Name: Shahi besan sabzi
Cuisine: Indian
Ingredients: 250 gm Besan; 1 Spoon ghee; 2 Onions; 2 spoon ginger garlic paste; 2 Tomatoes; 1/2 tsp haldi powder; 1 tsp red chilli powder; salt to taste; oil as needed

Raj Dua @cook_12003816

Shahi besan sabzi

Raj Dua @cook_12003816

Saved

Ingredients

250 gmBesan
1 Spoonghee
2Onions
2 spoonginger garlic paste
2Tomatoes
1/2 tsphaldi powder
1 tspred chilli powder
salt to taste
oil as needed

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Steps

1

Add ghee and water in besan and make a dough
2

Make a thick roti
3

Cut small pieces and fry it
4

For gravy;heat oil in a wok add chopped onions and saute it.
5

Add ginger garlic paste, tomatoes, all spices and saute it till leave the oil.
6

Mix water and boiled for 10 minutes.
7

Add besan pieces and take a one boil.
8

Ready to eat
9

Serve hot

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Cooksnaps

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Raj Dua @cook_12003816

on March 09, 2018 14:44

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