Pick pieces of pre-washed kale apart and place in large bowl.

Drizzle olive oil on kale and toss to coat.

Lay on baking sheet and sprinkle very lightly with garlic powder and sea salt.

Bake at 275° for 15 minutes, pull out tray and flip kale over very carefully put back in oven for 15 more minutes. Be careful, they become very delicate.