Palak Puri Gajar Matar ki Sabji
This is the simple and healthy recipe.
Steps
- 1
Sabse pahle puri Ke liye aata guthenge
- 2
Ek plate me wheat flour, PALAK puree, salt ajwain and oil add karein,
- 3
Ab pani add Karein and puri Ke liye tight aata guth Lenge
- 4
Ab ek kadahi hot Karein isme refined oil dale and hot karein
- 5
Ab puriyon ko belkar oil me fry kar le.
- 6
Apki PALAK puri ready hai..
- 7
Ab Chatpati sabji bnate hai wo meri style me..
- 8
Ek kadahi hot Karein
- 9
Ab isme oil add karein
- 10
Than jeera, hing add kark mix karein
- 11
Ab chopped garlic and chilli
- 12
After that onion jab Ye brown ho jaye tab isme cut kiye hue potato add Karein and green peas add Karein.
- 13
Mater jab thoda soft ho jaye tab isme Gajar b add karein
- 14
Jab Gajar b soft ho jaye tab isme sare masale salt and tomato puree add kark 2min tak bhune.
- 15
5min tak low flame pe pakne de.. Last me dhaniya Patti se garnish Karein.
- 16
Ab Ye b ready hai
- 17
To friends ready hai healthy PALAK Puri and tasty sabji..
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