Chicken Mandarin

Name: Chicken Mandarin
Total time: 1500 s
Yield: 4 servings
Cuisine: American
Ingredients: 9 oz package of broccoli spears; 2 chicken breasts, boned, halved and skinned; 1/4 cup flour; 1/2 tsp garlic powder; 1/4 tsp paprika; 3 tbsp margarine or butter; 3/4 cup orange juice; 2 tbsp white wine; 1 tbsp tarragon; 1 tsp cornstarch; 1/4 tsp grated orange peel; 11 oz can of mandarin orange segments, drained

Dori Thomas @dthomas8930

Plantation, Florida

Chicken Mandarin

Dori Thomas @dthomas8930

Saved

Ingredients

25 mins

4 servings

9 ozpackage of broccoli spears
2chicken breasts, boned, halved and skinned
1/4 cupflour
1/2 tspgarlic powder
1/4 tsppaprika
3 tbspmargarine or butter
3/4 cuporange juice
2 tbspwhite wine
1 tbsptarragon
1 tspcornstarch
1/4 tspgrated orange peel
11 ozcan of mandarin orange segments, drained

Saved

Steps

25 mins

1

Microwave broccoli for 3 minutes.
2

Flatten chicken breasts by pounding between sheets of the waxed paper.
3

In a 2- quart microwave dish, arrange chicken, sprinkle with garlic powder and paprika and then microwave on high for 4 minutes.
4

In a 2-cup glass measuring cup or small bowl, combine 1/2 cup of orange juice, wine, tarragon, cornstarch and orange peel.
5

Microwave on high for 2-3 minutes or until thickened; pour over chicken.
6

Divide broccoli into 4 equal outgoings and place on top of chicken breasts.
7

Top each with mandarin oranges and microwave on high for 2-3 minutes or until chicken is thoroughly cooked.