Where's the Crust Pizza

Name: Where's the Crust Pizza
Total time: 1500 s
Yield: 4 servings
Cuisine: American
Ingredients: 8 oz Package of Full Fat cream Cheese, (room temperature); 2 eggs; 1/4 tsp ground black pepper; 1 tsp garlic powder; 1/4 cup grated parmesan cheese; 1/2 cup pizza sauce; 1 1/2 cup Shredded mozzarella cheese; 1 toppings: pepperoni, ham, sausage, mushrooms, peppers Garlic powder

kelli.hookerhawkins @cook_3489792

Portage, Indiana

kelli.hookerhawkins @cook_3489792

Saved

Ingredients

25 mins

4 servings

8 ozPackage of Full Fat cream Cheese, (room temperature)
2eggs
1/4 tspground black pepper
1 tspgarlic powder
1/4 cupgrated parmesan cheese
1/2 cuppizza sauce
1 1/2 cupShredded mozzarella cheese
1toppings: pepperoni, ham, sausage, mushrooms, peppers Garlic powder

Saved

Steps

25 mins

1

Preheat oven to 350.
2

Lightly spray a 9x13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.
3

Spread pizza sauce on crust. Too with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted