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Vanilla Almond Milk
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A picture of Vanilla Almond Milk.

Vanilla Almond Milk

Irvy
Irvy @irvy
Wisconsin

I wanted to have a healthier alternative to store bought almond milk. This recipe is simple and tastes great!

I wanted to have a healthier alternative to store bought almond milk. This recipe is simple and tastes great!

Read more

Vanilla Almond Milk

Irvy
Irvy @irvy
Wisconsin

I wanted to have a healthier alternative to store bought almond milk. This recipe is simple and tastes great!

I wanted to have a healthier alternative to store bought almond milk. This recipe is simple and tastes great!

Read more
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Ingredients

  1. 1 cupRaw almonds
  2. 4 1/2 cupWater, divided
  3. 4 tbspPure maple syrup
  4. 2 tspVanilla extract
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Steps

  1. 1

    Soak almonds in 2 cups water for 12-24 hours.

  2. 2

    Drain almonds and place in blender with maple syrup, vanilla and 1 1/2 cups water. Cover and blend for 3 minutes at high speed. Scrape down sides add 1 cup water and blend for one minute more.

  3. 3

    Strain through cheesecloth or thin cotton towel covering a strainer set on a bowl. Press all juices out.

  4. 4

    Will keep in fridge 3-4 days. Recipe adapted from food 52 website.

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Irvy
Irvy @irvy
on February 11, 2014 03:50
Wisconsin
Happily married Christian mom of four. As a homeschooling mom, I get VERY bored with making the same meals regularly. I strive to have family dinners at least 5 nights a week. This app is my fave. Most of the recipes I add come from old church cookbooks, or are family recipes. I tweak almost everything I make, and every recipe I add is something I think is delish.
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