Steps
- 1
Spoon about one heaping quarter cup of pie filling evenly down the centre of each tortilla.
- 2
Sprinkle with cinnamon; roll up, tucking in edges; and place seam side down in prepared dish.
- 3
In a medium sauce pan over medium heat, combine butter, white sugar, brown sugar, and water. Bring to a boil, stirring constantly; reduce heat and simmer 3 minutes.
- 4
Bake in preheated oven 20 minutes, or until golden.
- 5
Serve with vanilla ice cream.
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