Salmon Patties

Name: Salmon Patties
Total time: 3300 s
Yield: 4 servings
Cuisine: American
Ingredients: 14 3/4 oz salmon; 1 small onion; 1 egg; 1/2 cup bread crumbs; 2 tsp hot sauce; 1/4 tsp black pepper; 1/3 cup cheddar cheese; 2 tbsp fresh parsley; 2 tbsp green onion; 2 tbsp bread flour; 1/4 cup butter; 1/4 cup oil; 2 tbsp mayo; 2 tbsp siracha; 2 tbsp horseradish sauce

micahpeters123 @cook_3624933

Tweaked a recipe I found online. These are wonderful for any occasion

micahpeters123 @cook_3624933

Tweaked a recipe I found online. These are wonderful for any occasion

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Ingredients

55 mins

4 servings

14 3/4 ozsalmon
1 smallonion
1egg
1/2 cupbread crumbs
2 tsphot sauce
1/4 tspblack pepper
1/3 cupcheddar cheese
2 tbspfresh parsley
2 tbspgreen onion
2 tbspbread flour
1/4 cupbutter
1/4 cupoil
2 tbspmayo
2 tbspsiracha
2 tbsphorseradish sauce

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Steps

55 mins

1

Combine salmon, onion, egg, bread crumbs, Worcestershire sauce, hot pepper sauce, black pepper, cheese and parsley; mix well. Shape into four patties. Dust lightly with flour. Chill for 20 minutes.
2

In a large skillet heat butter and olive oil over medium high heat. Cook the patties until browned on both sides, about 10 minutes. Drain briefly on paper towels before serving
3

While the patties are cooking. Mix the siracha,mayo,horseradish. Serve on the side of the patties