Spinach Burger with pork and beans
http://kusinamics.blogspot.com
Cooking Instructions
- 1
In a bowl,combine flour,eggs,onion,cayenne powder,garlic and spinach,Season with salt and pepper then give it all a good mix with a wooden spoon until combined then divide the mixture into 3 equal parts.
- 2
Heat oil in a skillet, over medium heat, about 4 minutes.
- 3
Scoop the mixture into the pan then flattening thin with the back of a spoon after placing in the skillet.(make flat burger shapes about 1/2 inch thick.)
- 4
Cook on low heat for 3-5 minutes on each side or until browning.(Be patient..if you flip them too soon,they will fall apart.)Repeat with the remaining mixture.
- 5
Stuff buns with burgers,tomatoes and pork and beans then top with cheddar cheese.
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