A picture of Baked Asparagus.

Baked Asparagus

Caitlin Moore @cook_3178393

Baked Asparagus

Caitlin Moore @cook_3178393

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Ingredients

45 mins

4 servings

1 bunchAsparagus
3 tbspOlive oil
1 tspSea salt
1/2 tspFresh ground black pepper
1 tbspLemon juice
1 cloveMinced garlic (optional)
1 1/2 tbspGrated parmesan cheese (optional)

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Steps

45 mins

1

Preheat oven to 425°F (220 degrees C)
2

Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with Parmesan cheese, garlic, salt, and pepper. Arrange the asparagus onto a baking sheet in a single layer
3

Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness. Sprinkle with lemon juice just before serving

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Cooksnaps

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Caitlin Moore @cook_3178393

on February 24, 2014 00:19

Comments

Keywords

Lemon Parmesan Asparagus Pepper Cheese Garlic

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