Creamy Chicken

Was inspired by Paprika chicken dish but since I'm not a big fun of cheese, I came up with this recipe to replace cheesy stuff...besides taste even better.
Creamy Chicken
Was inspired by Paprika chicken dish but since I'm not a big fun of cheese, I came up with this recipe to replace cheesy stuff...besides taste even better.
Steps
- 1
In a skillet, boil the wings till tender or if boneless, brown em' using 1 teaspoon of butter
- 2
When done, remove chicken from skillet
- 3
In same skillet, combine cream of Chicken, mushroom, sour cream, paprika, remaining butter and red pepper
- 4
Heat mixture till boiling
- 5
Return cooked chicken in the skillet
- 6
Cook while covered stirring every now and then(10-15min) so it doesn't stick on the skillet
- 7
Done cooking, serve with noodles or pineapple rice
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