Egg curry
My favourite dish ,I enjoy it very much.
Steps
- 1
Add oil in a pan and fry the marinated eggs keep aside
- 2
Now fry the Potatoes adding salt and turmeric powder and keep aside
- 3
Now add oil in the same pan and temper the whole jeera and bay leaf
- 4
Add the paste and saute well till the raw smell disappears.
- 5
Add salt, turmeric and chilli powder and mix well
- 6
Add tomato puree and mix well
- 7
Add the Potatoes and egg mix well adding water.
- 8
Cover it to cook properly
- 9
Finally add sugar and garam masala powder and remove from flame
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