Steps
- 1
Sabse pahle maida m di hui sab samgri mix karein cold water 1/3cup se dough bana le
- 2
15min ke liye rakh de ab fir haath ki help se cut &fold karein
- 3
Long roll bana kar 5min rakhe ab pan m oil daale aur slow flame per cut karke gool balushahi banaye middle m hole karein
- 4
Jisse ache tarah se fry ho jaye
- 5
Ab sugar water ko daal kar 1thread ki chashni bana le halki garam chashni m garam balushahi dip karein 20min fir pista badam se garnish karein &serve karein
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https://cookpad.wasmer.app/us/recipes/4711984







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