Steps
- 1
Wash and clean rice and soaked in water for 1 hr
- 2
Now take a pan and ghee
- 3
Add green, black cardamom, cloves, fennel seeds
- 4
Cook for 1 min and add soaked rice and cook for 1 min
- 5
Add 2 glass of water
- 6
Cover the pan and cook the rice
- 7
Mash the gud
- 8
When little beat water is there then add the mashed gud and mix well and cook for 2-3 mins
- 9
Garnish with some dry fruits and coconut
- 10
Serve hot
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