“Beefy” Beefless Swiss Chard Recipe
Chard is one of the healthiest vegetables so I wanted to try making a dish. This dish is simple and flavorful. Bon appetit!
“Beefy” Beefless Swiss Chard Recipe
Chard is one of the healthiest vegetables so I wanted to try making a dish. This dish is simple and flavorful. Bon appetit!
Open in Cookpad AppSteps
- 1
Cut 1/2 inch pieces of chard, separating stems from the leaves
- 2
Toss olive oil, onions and stem pieces and cook for 5 minutes over medium heat.
- 3
Add butter and garlic and sauté for 2-3 minutes.
- 4
Throw in leaves until and cook covered for a few minutes until leaves have wilted down.
- 5
Add beef powder and mix well. Taste and add more beef powder or salt if desired.
- 6
Enjoy!
Made this recipe? Share a Cooksnap!
Let Oanh Luong know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
Top Search in
Keywords
Similar Recipes
More Recipes
-
Luxurious Creamy Sausage Pasta
-
Payasam (akkara adisal) with Bengal gram and Milk
-
-
-
-
Mutton keema in pressure cooker
-
Traditional Argentine Chimichurri
Noah Villalba -
Bhoger Khichuri - Durga Puja Special - Bengali style
-
-
Finally Found a Use for Rice Paper! Cheesy Waffles 🧀
-
Saucy Honey Turkey (or Chicken)
-
Grandma’s Southern Potato Salad
-
Brown Sugar and Garlic Bacon Wrapped Chicken
-
-
Brad's hand dipped, chili cheese corndogs
-
-
Saucy Honey Turkey (or Chicken)
-
-
-
Doi Maachh (Fish in curd gravy)
Avik Roy Chowdhury -
Cindy Octavia -
Brad's hand dipped, chili cheese corndogs
-
-
-
Comments