Nasi Lemak /Malaysian Rice

Name: Nasi Lemak /Malaysian Rice
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups basamati rice washed and soak for 30min; 2 cup coconut milk; 2 tsp ginger paste; 3 bleads of lemon grass; 2/3 Green chillies; 1/2 cup Peanuts; 2 Onions Chopped; 1 Cucumber chopped; 2 Boiled eggs

Rash @cook_11778711

#coconut Recipe
Nasi Lemak has Mothwatring flavors of coconut and lemongrass.

Rash @cook_11778711

#coconut Recipe
Nasi Lemak has Mothwatring flavors of coconut and lemongrass.

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Ingredients

4 servings

2 cupsbasamati rice washed and soak for 30min
2 cupcoconut milk
2 tspginger paste
3bleads of lemon grass
2/3Green chillies
1/2 cupPeanuts
2Onions Chopped
1Cucumber chopped
2Boiled eggs

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Steps

1

Take all the ingredients.
2

Heat pan add rice, lemon grass, chills,salt,coconut milk,add Lill water.
3

When rice is fully cooked remove lemon grass bleads.
4

Rice is ready.
5

Fry peanuts.
6

Fry onions.
7

Arrange Nasi Lemak.rice fried onions peanuts chopped cucumber boiled eggs. Nasi Lemak is ready.