Egg prawn pasta

Name: Egg prawn pasta
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 packet pasta boiled; 1/2 cup prawn; 1 egg; 1 onion sliced; As needed oil; 2 cloves garlic chopped; 1 teaspoon black pepper powder; To taste salt; 1 cheese cube; 2 slotted green chillies

Parna mondal @cook_12028365

Pasta is a delicious fast food and it can be eaten at any part of the day.

Parna mondal @cook_12028365

Pasta is a delicious fast food and it can be eaten at any part of the day.

Saved

Ingredients

10 mnts

2 servings

1 packetpasta boiled
1/2 cupprawn
1egg
1onion sliced
As neededoil
2 clovesgarlic chopped
1 teaspoonblack pepper powder
To tastesalt
1cheese cube
2slotted green chillies

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Steps

10 mnts

1

Heat oil in a pan and shallow fry the prawns with salt and pepper powder and keep aside
2

Now take the egg and scramble it with salt and keep aside
3

Add some more oil in the pan and saute the onion and garlic adding salt
4

Now add the prawns, scrambled egg and boiled pasta
5

Toss it well and add black pepper powder,grated cheese,slitted green chillies and remove from the oven
6

Your egg prawn pasta is ready to munch