A picture of Stuffed Idli hearts.

Stuffed Idli hearts

Sakshi Satiya @cook_9044538

Stuffed Idli hearts

Sakshi Satiya @cook_9044538

Saved

Ingredients

1 cuprava
1/2 cupsemolina
1packeteno
to tasteSalt and red chilli powder
1;2 cup boil peas
4 tsptomato sauce
1Funely chopped onion
1finely chopped tomato
as neededOil

Saved

Steps

1

Take a pan,heat oil cok tomato onion and matar, add salt and red chilli powder to taste, and make stuffing.
2

Make batter with rava curd and salt and required water.
3

Add eno and mix well.
4

Grease the mould and put half abatter and then stuffing and then put up on top idlinbatter.
5

Steme in microvave 5 to 6 minute.
6

Garnish with tomato sauce and mattar.

Saved

Cooksnaps

Saved

Sakshi Satiya @cook_9044538

on April 24, 2018 02:15

Comments

Similar Recipes

More Recipes

Homemade Date bars

Daneji Kitchen
Arbi Leaves (Patra)

Jigisha Modi
Oyakodon – Japanese Chicken and Egg Rice Bowl

Laura
Curry Leaves Podi

Vedangi Kokate
Mirchi Thecha (No Onion No Garlic)

Nikita Singhal
Rajkot Famous Green Chutney

Deepa Rupani
Mirchi Cut Bajji

Suchitra S(Radhika S)
Cafe-Style Matcha Latte at Home 🥛🍃

AllDay Meal
Green Chilli Tomato Thecha | Fiery Maharashtrian-Style Relish

Rosalyn John
Mukhi Kochu / Taro Root Curry

Sudipa Gope
Mexi Chicken Salad

Leelumae
Cooking Basics: How To Get A Beautiful Brown Crust On Mushrooms

x
Red Pepper Rice

ChefDoogles
Easy hot and sour soup

Anna Pun
Salchica a la mexicana

Tina Martinez
Egusi soup with ukazi

Vicky
My Cuzzo's Jonzo! (Tuna Salad)

Timothy Thomas
Porriage beans with boiled yam

Osigwechidinma@yahoo.com
Eight Treasures Stir-fry

Hiroko Liston
Ramen noodle omelette

Leli Nad
Bhindi with onion

Priyanka Shakya
Salchica a la mexicana

Tina Martinez
Papad cone chat

Nita Kathuria
Frijoles quebrados

Tina Martinez
Mix veg fried rice

Debika Das