A picture of Coconut burfi.

Coconut burfi

Spruha Bari @chayya

Coconut burfi

Spruha Bari @chayya

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Ingredients

20 minutes

4 servings

5 bowlsCoconut grinded in mixer
2 bowlsSugar
1 tspCardamom powder
1/2 BowlMava
3 tspDesi ghee

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Steps

20 minutes

1

First grind the coconut finely in mixer
2

Heat ghee in pan and add the grinded coconut
3

Saute it for 5 minutes
4

Add sugar,mava and cardamom powder
5

Saute it till the mixture starts thickening
6

Grease the plate with ghee and pour the mixture in the plate.spread it neatly.
7

Cut the burfies in desired size let it cool.
8

Get out the cut burfis. Coconut burfi is ready

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Cooksnaps

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Spruha Bari @chayya

on April 19, 2018 18:21

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