Salmon Yule Log

Name: Salmon Yule Log
Cuisine: American
Ingredients: 1 lb. can Salmon; 8 oz. package cream cheese softened; 1 tsp. lemon juice; 2 tsp grated onion; 1 tsp. horseradish; 1 tsp. liquid smoke; 1/4 tsp. salt; 1/2 cup chopped pecans

Chopper71 @cook_2774201

Georgia

This is a big hit around the holidays as an appetizer, serve with Ritz or Toll house crackers or your favorite.

Chopper71 @cook_2774201

Georgia

This is a big hit around the holidays as an appetizer, serve with Ritz or Toll house crackers or your favorite.

Saved

Ingredients

1 lb.can Salmon
8 oz.package cream cheese softened
1 tsp.lemon juice
2 tspgrated onion
1 tsp.horseradish
1 tsp.liquid smoke
1/4 tsp.salt
1/2 cupchopped pecans

Saved

Steps

1

Drain and flake salmon, take out any bones.
2

Add all ingredients except pecans, combine well.
3

Chill for several hours or overnight
4

Shape into log and chill for 2-3 more hours
5

Sprinkle pecans on wax paper, roll log in pecans
6

Chill until ready to serve, serve with crackers of choice. I use Ritz, enjoy!

Saved

Cooksnaps

Saved

Chopper71 @cook_2774201

on December 18, 2015 02:39

Georgia

Comments (8)

mommacindy @cook_3648497

March 01, 2016 13:40

Hi chopper im not on kik anymore. Someone posted naked pictures on kik. Thought it was nothing but a lets see how shocked i can make them. Sad, i miss everyone.

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Keywords

Lemon Onion Horseradish Cream Cheese Canned Salmon Pecan

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