Steps
- 1
Heat oven to 350.
- 2
Mix flour and baking soda in bowl. Set aside.
- 3
In a large bowl cream together sugars and butter.
- 4
Add egg and vanilla. Beat to combine.
- 5
Add flour mixture half at a time. Mix until combined. Add chips and stir in by hand.
- 6
Put dough in refrigerator for ten minutes.
- 7
Bake walunt sized lumps on lightly sprayed baking sheet for 10 to 12 minutes.
- 8
They should just start to brown on edges and top. If you're not quite sure if they are done, they are done. They'll burn as they cool.
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