Gyro Burger

After unsuccessgully searching for a gyro burger everywhere, I decided to make my own version. Growing up in NYC, I fell in love with gyros years ago.
I was not sure if it would come out right, but this recipe is on point. Serve it on a flatbread or in a pita, topped with tzatziki sauce, with a cucumber salad on the side.
Enjoy!
Gyro Burger
After unsuccessgully searching for a gyro burger everywhere, I decided to make my own version. Growing up in NYC, I fell in love with gyros years ago.
I was not sure if it would come out right, but this recipe is on point. Serve it on a flatbread or in a pita, topped with tzatziki sauce, with a cucumber salad on the side.
Enjoy!
Steps
- 1
Lightly oil a preheated grill/griddle over medium heat.
- 2
Combine the ground beef & lamb, the onion & garlic powder, and breadcrumbs.
- 3
Add the oregano, pepper, cumin, sage, and allspice.
- 4
Using your hands, knead the mixture together, until well blended.
- 5
Divide and shape the mixture into 8 patties.
- 6
Cook the patties for 6-10 minutes, depending on the wellness that you like.
- 7
Enjoy!
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