White Minty Mayo Pasta

Name: White Minty Mayo Pasta
Cuisine: Indian
Ingredients: 500 gm Butter; 2 spoon olive oil; 1 spoon Maida; 2 spoon chopped Garlic; 1 cup Milk; 1/2 cup Cheese; 1/2 cup cream; 2 spoon Mayonnaise; 1/2 spoon Italian seasoning(chilli flex, oregano); Salt and pepper as requested; 2-4 mint leaves chopped

HarMeet Kaur @cook_9581215

#ExperimentwithPasta

HarMeet Kaur @cook_9581215

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Ingredients

500 gmButter
2 spoonolive oil
1 spoonMaida
2 spoonchopped Garlic
1 cupMilk
1/2 cupCheese
1/2 cupcream
2 spoonMayonnaise
1/2 spoonItalian seasoning(chilli flex, oregano)
Salt and pepper as requested
2-4mint leaves chopped

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Steps

1

Take butter and oil together and heat.
2

Add garlic and Sautee for a while.
3

Add Maida and Sautee again for 2 minutes on low heat.
4

Add milk and give it a boil.
5

Add cheese, Mayo, Cream. And mix well.
6

Cook it for another 2 spoon in low to medium heat.
7

Add chopped Mint leaves.
8

Seasoning, salt and pepper.
9

Add boiled and washed pasta into the White Minty Meto Sauce.
10

Serve with the sprinkle of chilli flex,oregano and mint leaves.
11

While boiling 1 cup of pasta add 2 spoon of oil 1 spoon of salt.
12

After the pasta cooks. Wash with cold water. And oil the paste with 2 spoon of oil by using spoon or clean hands.