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Lemon Buttered Asparagus.😀
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A picture of Lemon Buttered Asparagus.😀.

Lemon Buttered Asparagus.😀

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Asparagus, smoked sausage.Arktichoke and poached egg. All cooked in the Lemon Butter the taste on the smoked sausage is so nice . #

Asparagus, smoked sausage.Arktichoke and poached egg. All cooked in the Lemon Butter the taste on the smoked sausage is so nice . #

Read more

Lemon Buttered Asparagus.😀

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Asparagus, smoked sausage.Arktichoke and poached egg. All cooked in the Lemon Butter the taste on the smoked sausage is so nice . #

Asparagus, smoked sausage.Arktichoke and poached egg. All cooked in the Lemon Butter the taste on the smoked sausage is so nice . #

Read more
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Ingredients

all 5 -8 minute
2 servings
  1. 10Asparagus
  2. 1small piece of smoked sausage sliced
  3. Little Artichoke out of a jar soaked in olive oil
  4. 2Eggs
  5. 1level tsp cracked black pepper
  6. 1 pinchSea salt
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Steps

all 5 -8 minute
  1. 1

    1 tbls Butter and add a the pepper to it in a frying pan

    A picture of step 1 of Lemon Buttered Asparagus.😀.
  2. 2

    When its heated add the Asparagus to the pan and fry for one minute

    A picture of step 2 of Lemon Buttered Asparagus.😀.
  3. 3

    Add your eggs to poach in boiling water in a saucepan

  4. 4

    Add the lemon juice to the pan and fry for 1 minute

    A picture of step 4 of Lemon Buttered Asparagus.😀.
  5. 5

    Meanwhile add the Artichoke and Sliced sausage to the pan and fry for 2 minutes then add the salt and fry for just 1 minute.

  6. 6

    When cooked add the Asparagus, artichoke and sausage to a serving plate and however cooked you like your eggs add them to the dish and serve

    A picture of step 6 of Lemon Buttered Asparagus.😀.
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Maureen 😀
Maureen 😀 @Moe131
on May 01, 2018 10:15
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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