Mexican stir fry with Noodles

Steps
- 1
1. Heat the oil in a non-stick pan; add the garlic, ginger, green chillies and sauté on a medium flame for 1 minute.
- 2
Add onions to it and sauté on a medium flame till translucent.
- 3
Add the tricolor capsicum and cauliflower florets and sauté again on a medium flame.
- 4
Add carrots and French beans.
- 5
Add the schezwan sauce, tomato ketchup and salt, mix well and cook on a medium flame for 1 minute, while stirring occasionally. Keep aside.
- 6
Boil the noodles in the wide and heavy bottom pan.
Similar Recipes
More Recipes
-

Priyangi Pujara
-

Arezu
-

Jigisha Modi
-

Shilpa Shah
-

evamamo -

Cluelesskitty
-

Garlic-Lemon Pepper Chicken Wings
Sarvat Hanif
-

Coffee and Hazelnut No Churn Ice Cream
Rianne Van setten
-

Mix Vegetable. Kofta in Tomato Gravy
Hetal Poonjani
-

Chorizo Goulash, American Style
skunkmonkey101
-

spiceinthebox -

Jihad kirrsh Chef
-

kanisuroll
-

Jihad kirrsh Chef
-

Shikha Yashu Jethi
-

Curry Flavoured Smoked Sausage & Potato Salad
Hiroko Liston
-

Jihad kirrsh Chef
-

Burnt Garlic Mexican Rice with Minced Chicken
Shikha Yashu Jethi
-

Mexican sopes (Base with grated Potatoes and filling with corn bean chaat)
Shikha Yashu Jethi
-

Tropical Fruit Enchilada wrapped in Mango Coconut Chutney & Pineapple glaze
Shikha Yashu Jethi
-

Shahi_Chicken_Korma_With_Butter_Chicken_Biryani
Shikha Yashu Jethi
-

Mahi Sharma
-

Monalisa Misra







Comments