Bread cruton chaat

Name: Bread cruton chaat
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 breads cut in small square pieces; 2 boiled pottatos cut in pieces; 1 chopped onion; 1 chopped tomato; 1 chopped cucumber; 1 teaspoon chaat masala; 1/4 tablespoons black pepper powder; 1/4 tablespoons black salt; 1 cup Sev/ namkeen; as needed Green chutney; as needed Imli chutney; 1 lemon juice

#jhatpat snacks

#jhatpat snacks

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Ingredients

10 minutes

2 servings

4breads cut in small square pieces
2boiled pottatos cut in pieces
1chopped onion
1chopped tomato
1chopped cucumber
1 teaspoonchaat masala
1/4 tablespoonsblack pepper powder
1/4 tablespoonsblack salt
1 cupSev/ namkeen
as neededGreen chutney
as neededImli chutney
1lemon juice

Saved

Steps

10 minutes

1

Heat a pan and place bread cruton on it flip it till got brown and crispy.
2

In a bowl mix all the veggies, sev and masala's and toss it. Add bread cruton and toss it again.
3

Mix lemon juice green and red chutney. It's ready serve it.