Instant lasauda pickle

Bharti gupta @cook_12540975
Steps
- 1
After washing lasauda from water removed seeds
- 2
Grating green mango and mix with lasauda,s
- 3
Put oil in pan and heated it
- 4
Add cumin, asafoetida, fenugreek in oil and roast it
- 5
After roasting added lasauda and green mango in oil mixed it
- 6
Now, added turmeric powder, salt, red chilli powder,fennel seed
- 7
When lasauda,s become yellow off the flame of gas
- 8
When they became normal serve with pratha
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