Take a wok

Add ghee in it

Then add gram flour in it and saute it on slow flame till it become golden brown

Then add milk powder,cardamom powder, sugar and coconut powder in it and cook it on slow flame for 7 mins

Then add milk in it and cook it till it become dry.

Then grease the plate with ghee

Spread all mixture on it..

After 2 hours cut pieces and serve it..