Paneer oats fritters

Name: Paneer oats fritters
Yield: 3to4 servings
Cuisine: Indian
Ingredients: 250 gms Paneer; 1 cup Rolled Oats; to taste Salt; 1/2 tsp Red chilli powder; 1 tsp Chaat masala; 2-3 tbsp Maida; 1 tsp Lemon juice; 1 tbsp Ginger- garlic paste; 1/2 tsp Green chilli paste; For frying Oil

Nidhi Bansal @cook_9755700

#kabab or fritters

Nidhi Bansal @cook_9755700

#kabab or fritters

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Ingredients

3to4 servings

250 gmsPaneer
1 cupRolled Oats
to tasteSalt
1/2 tspRed chilli powder
1 tspChaat masala
2-3 tbspMaida
1 tspLemon juice
1 tbspGinger- garlic paste
1/2 tspGreen chilli paste
For frying Oil

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Steps

1

Take a bowl add maida,salt red chilli,lemon juice, garam masala, chaat masala,ginger garlic paste,green chilli paste mix nicely with water.
2

Make a batter little running consistency.
3

Cut paneer in rectangle or 1" lenght wise
4

Now take a plate pour oats and keep asideTake a kadai add sufficient oil,put it on flame.
5

Now dip paneer in maida batter, and coat with oats gently.
6

Deep fry in medium hot oil and serve hot with chutney.
7

Enjoy tasty and easy fritters