Simple khichdi

Name: Simple khichdi
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/2 cup moong dal; 1/2 cup daliya or rice; 1/2 spoon garlic ginger paste; 1/2 tsp Turmeric powder; 1 tsp Chilli powder; to taste Salt; 1/2 tsp Jeera; 1 spoon ghee; 3 cups water

Pr@gn@ @cook_12548026

Healthy diet recipe

Pr@gn@ @cook_12548026

Healthy diet recipe

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Ingredients

2 servings

1/2 cupmoong dal
1/2 cupdaliya or rice
1/2 spoongarlic ginger paste
1/2 tspTurmeric powder
1 tspChilli powder
to tasteSalt
1/2 tspJeera
1 spoonghee
3 cupswater

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Steps

1

Take a pressure cooker, add washed moongdal and rice or daliya it's ur choice. Add 1/2 spoon of garlic ginger paste, pinch of haldi, pinch of mirchi powder, namak, jeera and water.
2

Now mix all these with a spoon check the taste of salt....if not please add accordingly.
3

Now close the cooker lid. Now start ur induction or gas and place cooker on high flame.
4

Make 2 whistels on high and 2 on low flame. Now off the flame. Let the pressure completely run away by it's own...and now take it kichidi into serving bowl and add 1 spoon of ghee...
5

It's so yummy, healthy, oil free, spices free. Healthy and colourfull...give it a try...