Oats Dhokla

Name: Oats Dhokla
Cuisine: Indian
Ingredients: 1 cup semolina; 10 ginger Paste; 1/2 cup sour curd; 2 green chillies; 2 tsp lemon sugar syrup; 1/4 cup grated coconut; 1/2 tsp mustard seed; 1 tsp cumin seeds; 1/2 tsp chopped coriander; 2 tbsp oil; to taste Salt

Renu Gupta.. @cook_11962769

Oats Dhokla

Renu Gupta.. @cook_11962769

Saved

Ingredients

1 cupsemolina
10ginger Paste
1/2 cupsour curd
2green chillies
2 tsplemon sugar syrup
1/4 cupgrated coconut
1/2 tspmustard seed
1 tspcumin seeds
1/2 tspchopped coriander
2 tbspoil
to tasteSalt

Saved

Steps

1

Roast the Oats and the semolina separately
2

Beat the sour curd in a separate bowl
3

Mix the Oats semolina and curd and leave it on for 10 mins until it ferments
4

Add 2 tsp hot oil ginger green chilli paste St turmeric powder Coconut in the paste and mix well
5

Take a PAn grease it well and empty paste into it and steam it for 10 mins
6

Once steamed cut it into equal sized pieces
7

Heat the oil in a pan add mustard and cumin seeds and when it splutters and it to cut pieces
8

Sprinkle lemon sugar syrup over it
9

Garnish with coriander leaves and serve with mint chutney....